Online Ordering

A selection of cold meze's below. Humus, kisir, cacik, saksuka &cali fasulye

Vine leaves stuffed with rice, onions and parsley in a lemon & olive oil dressing.

A blend of crushed wheat, celery, parsley, peppers, mint & herbs in a tomato sauce

Spinach, carrot and garlic mixed with yoghurt.

Chilled Greek yoghurt with cucumber, fresh mint, olive oil & a hint of garlic.

Pureed chickpeas, tahini, lemon juice & garlic.

Grilled, skinned and chopped aubergines with green & red peppers, in a chef's special tomato sauce.

Mushroom cooked in garlic & spices served with grilled Cypriot cheese.

Char-grilled spicy Turkish sausages served with grilled Cypriot cheese & salad

Spinach and feta cheese rolls.

Pureed chickpeas with tahini, garlic & lemon topped with diced lamb.

Mushrooms cooked in garlic & spices.

Char-grilled spicy Turkish sausage served with salad

Halloumi, garlic beef sausages, mitite kofte, sigara boregi & falafel

Shaped and lightly fried balls of chickpeas, parsley, onions, garlic & coriander. Served with hummus and salad.

Grilled Cypriot cheese served with salad.

Chef's homemade meatballs cooked in a rich tomato sauce.

Sautéed king prawns cooked with pepper, onion, garlic and finished in a chef's special tomato sauce. Served with salad garnish.

Deep-friend whitebait served with tartar sauce & salad.

Fresh squid prepared and fried in butter, served with tartare sauce.

Ground, spiced lamb or chicken, seasoned with garlic & parsley, grilled over charcoal. Wrapped in lavash bread with cheddar cheese & finished with house special tomato sauce and butter sauce. Served with yogurt

A selection of lamb and chicken cubes, charcoal grilled on skewers.

Chicken shish, lamb shish & charcoal grilled.

Tender lamb chops, seasoned & charcoal grilled.

Charcoal grilled lamb spare ribs. Served with chips.

Large, marinated cubes of lamb (middle neck), charcoal grilled on skewers.

Diced breast of chicken, seasoned & charcoal grilled on skewers.

Marinated spicy minced lamb, charcoal grilled on skewers.

Marinated chicken minced meat, charcoal grilled on skewers, served with rice & salad.

Marinated spicy minced lamb and minced chicken, charcoal grilled on skewers.

Marinated & charcoal grilled chicken wings. Served with chips.

Chicken Shish, chicken beyti, lamb shish, Adana kofte, lamb chop & chicken wings. Served with rice & salad.

Marinated spicy minced lamb or chicken, charcoal grilled on skewers topped with yoghurt. Served with croutons, chefs special tomato sauce & butter sauce

Marinated large cubes of diced lamb (from the middle neck) or Chicken charcoal grilled on skewers, topped with yoghurt. Served with croutons, chef's special tomato sauce & butter sauce

Lean tender meat cubes, served on a bed of aubergine puree, with hung yoghurt. Drizzled with butter

Halloumi, sigara boregi, falafel, hummus and mixed vegetables served with rice & salad

Shaped and lightly fried balls of chickpeas, parsley, onions, garlic and coriander. Served with hummus, rice & salad.

Aubergine, mushrooms, onions, peppers, garlic & spinach, grilled over charcoal, wrapped in lavash bread with mozzarella cheese and finished with house special tomato sauce & butter sauce. Served with yogurt, rice & salad

Aubergine, potatoes, carrots, peppers & courgette, topped with cheddar cheese and a vegetarian sauce

Tomatoes, cucumber, red onion & parsley served with feta cheese.

Tomatoes, cucumber, onion, green pepper & parsley. Served with olive oil and fresh lemon juice

Chef's Special Mixed Grill, salad & rice. (Minimum order of 2 people) *Price per Person A Selection of Cold Meze: Humus, Saksuka, Kisir Spinach Tarator, Tzatziki

Chef's Special Mixed Grill, salad & rice. (Minimum order of 2 people) *Price per Person A Selection of Hot Meze: Halloumi cheese, Sucuk, Mitite kofte, Sigara boregi, Falafel, Calamari & Whitebait

Tender chicken with mushrooms, spinach & garlic. Served with rice and Salad

Minced lamb, potato, pepper, carrot, aubergine & courgette covered with a béchamel sauce & topped with melted Cheddar cheese. Served with rice & salad.

A traditional slow-cooked casserole containing diced cubes of lamb or chicken with mushrooms & peppers, cooked in an authentic tomato sauce.

Charcoal grilled whole seabass, served with salad & sautéed new potatoes.

Chargrilled fillet of salmon, served with salad & sautéed new potatoes.

Tiger prawns sautéed in onions, garlic, mushrooms, mixed peppers, and herbs, finished with house-special tomato sauce & served with rice & salad.

Linguine pasta with king prawns, garlic, cherry tomatoes and a touch of house special tomato sauce

Linguine pasta with salmon, garlic, cherry tomatoes and a touch of house special tomato sauce

Salmon sauteed in onions, garlic, mixed peppers, herbs and finished with house special tomato sauce & served with salad & rice

Chef's handmade meatballs, cooked in homemade tomato sauce. Served with creamy mashed potato.

Marinated, spicy minced lamb, charcoal-grilled on skewers. Served with chips

Charcoal-grilled chicken wings. Served with chips

It is a round and well-balanced wine with linden and citrus aromas.

It has a good balance and displays red fruit flavours.

A selection of cold meze's below. Humus, kisir, cacik, saksuka &spinach tarator.

Vine leaves stuffed with rice, onions and parsley in a lemon & olive oil dressing.

A blend of crushed wheat, celery, parsley, peppers, mint & herbs in a tomato sauce.

Chilled Greek yoghurt with cucumber, fresh mint, olive oil & a hint of garlic

Pureed chickpeas, tahini, lemon juice & garlic.

Grilled, skinned and chopped aubergines with green & red peppers in a chef's special tomato sauce.

Spinach, carrot and garlic mixed with yoghurt.

Mushroom cooked in garlic & spices served with grilled Cypriot cheese.

Char-grilled spicy Turkish sausages served with grilled Cypriot cheese & salad.

Spinach and feta cheese rolls.

Pureed chickpeas with tahini, garlic & lemon topped with diced lamb.

Mushrooms cooked in garlic & spices.

Char-grilled spicy Turkish sausage served with salad.

Halloumi, garlic beef sausages, mitite kofte, sigara boregi & falafel

Shaped and lightly fried balls of chickpeas, parsley, onions, garlic & coriander. Served with hummus and salad.

Grilled Cypriot cheese served with salad.

Chef's homemade meatballs cooked in a rich tomato sauce.

Sauteed king prawns cooked with pepper, onion, garlic and finished with house special tomato sauce.

Charcoal, grilled fillet of salmon, served with salad & sautéed new potatoes.

Fresh squid prepared & fried in butter & served with tartar sauce

Chef's Special Mixed Grill, salad & rice. (Minimum order of 2 people)

Chef's Special Mixed Grill, salad & rice. (Minimum order of 2 people)

Ground, spiced lamb or chicken, seasoned with garlic & parsley, grilled over charcoal. Wrapped in lavash bread with cheddar cheese & finished with house-special tomato sauce and butter sauce. Served with yoghurt.

A selection of lamb and chicken cubes, charcoal grilled on skewers.

Chicken shish, lamb shish & Adana kofte.

Tender lamb chops, seasoned & charcoal grilled.

Charcoal grilled lamb spare ribs. Served with chips.

Large, marinated cubes of lamb (middle neck), charcoal grilled on skewers.

Diced breast of chicken, seasoned & charcoal grilled on skewers.

Marinated spicy minced lamb, charcoal grilled on skewers.

Marinated chicken minced meat, charcoal grilled on skewers, served with rice & salad.

Marinated spicy minced lamb and minced chicken, charcoal grilled on skewers.

Marinated & charcoal grilled chicken wings. Served with chips.

Chicken shish, lamb shish, Adana kofte, lamb chop, chicken wings & chicken beyti.

Halloumi, sigara boregi, falafel, houmous, and mixed vegetables

Shaped and lightly fried balls of chickpeas, parsley, onions, garlic & coriander. Served with hummus.

Aubergine, mushrooms, onions, peppers, garlic & spinach, grilled over charcoal, wrapped in lavash bread with cheddar cheese and finished with house-special tomato sauce & butter sauce. Served with yoghurt

Aubergine, potatoes, carrots, peppers & courgette, topped with cheddar cheese and a vegetarian sauce

Marinated spicy minced lamb or chicken, charcoal grilled on skewers topped with yoghurt. Served with croutons, chefs special tomato sauce & butter sauce

Marinated large cubes of diced lamb (from middle neck) or Chicken charcoal grilled on skewers, topped with yoghurt. Served with croutons, chef s special tomato sauce & butter sauce

Lean tender meat cubes, served on a bed of aubergine puree, hung yoghurt. Drizzled with butter

Tender chicken with mushrooms, spinach & garlic.

Minced lamb, potato, pepper, carrot, aubergine & courgette covered with a béchamel sauce & topped with melted Cheddar cheese.

A traditional slow-cooked casserole containing diced cubes of lamb or chicken with mushrooms & peppers, cooked in an authentic tomato sauce.

Charcoal grilled whole seabass, served with salad & sauteed new potatoes

Charcoal grilled fillet of salmon, served with salad & sauteed new potatoes

Tiger prawns sauteed in onions, garlic, mixed peppers, herbs and finished with house special tomato sauce & served with salad & rice

Linguine pasta with king prawns, garlic, cherry tomatoes and a touch of house special tomato sauce

Linguine pasta with salmon, garlic, cherry tomatoes and a touch of house special tomato sauce

Salmon sauteed in onions, garlic, mixed peppers, herbs and finished with house special tomato sauce & served with salad & rice

Tomatoes, cucumber, red onion & parsley served with feta cheese.

Tomatoes, cucumber, onion, green pepper & parsley. Served with olive oil and fresh lemon juice

Chef's handmade meatballs, cooked in homemade tomato sauce. Served with chips.

Diced breast of chicken seasoned and charcoal grilled on skewers. Served with chips

Marinated spicy minced lamb, charcoal grilled on skewers. Served with chips

Charcoal-grilled chicken wings. Served with chips.